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Supply Chain Director - Product Sourcing in Washington

Job in Federal Way, King County, Washington, 98003, USA
Listing for: Energy Jobline ZR
Full Time position
Listed on 2026-06-28
Job specializations:
  • Supply Chain/Logistics
    Supply Chain / Intl. Trade, Supply Chain Manager, Procurement / Purchasing, Inventory Control & Analysis
Salary/Wage Range or Industry Benchmark: 120000 - 150000 USD Yearly USD 120000.00 150000.00 YEAR
Job Description & How to Apply Below

Job Description Director of Supply Chain & Product Sourcing (Poultry/Chicken)

The Director of Supply Chain & Product Sourcing is responsible for developing and executing the organization’s end-to-end supply chain strategy, with a primary focus on poultry (chicken) procurement, product sourcing, manufacturing partnerships, distribution, and logistics. This role ensures a reliable, cost-effective, and high-quality supply chain that supports operational excellence, customer satisfaction, and long-term growth.

The Director will lead strategic supplier relationships, oversee distribution and freight operations, manage inventory and forecasting initiatives, and collaborate cross-functionally with Operations, Quality Assurance, Finance, Sales, and Product Development teams. The ideal candidate brings extensive food service supply chain expertise, deep poultry industry knowledge, and a proven ability to lead complex distribution networks across multiple markets.

Essential Duties & Responsibilities Strategic Supply Chain Leadership
  • Develop and execute supply chain strategies that support company growth, profitability, and service objectives.
  • Lead sourcing, procurement, logistics, inventory management, and distribution activities across North America.
  • Identify opportunities to improve service levels, reduce costs, mitigate risks, and enhance supply chain resiliency.
  • Establish key performance indicators (KPIs) and reporting processes to measure supplier, logistics, and operational performance.
  • Drive continuous improvement initiatives throughout the supply chain network.
Poultry Product Sourcing & Procurement
  • Develop and maintain strategic relationships with poultry processors, manufacturers, suppliers, and co-packers.
  • Negotiate supplier agreements, pricing structures, service levels, and contract terms to maximize value and ensure continuity of supply.
  • Monitor poultry market conditions, commodity trends, production capacity, and industry developments to proactively manage supply risks.
  • Collaborate with suppliers on product innovation, quality improvements, and cost-saving initiatives.
  • Evaluate and qualify new suppliers while maintaining robust supplier performance management programs.
Vendor & Manufacturing Management
  • Oversee supplier onboarding, compliance, audits, and performance evaluations.
  • Partner with manufacturing facilities to ensure product quality, food safety, capacity planning, and operational efficiency.
  • Manage supplier scorecards and corrective action plans when performance issues arise.
  • Ensure vendors meet company standards related to quality, food safety, regulatory compliance, and sustainability.
Logistics & Distribution Management
  • Direct freight, warehousing, and distribution activities across multiple distribution centers and geographic regions.
  • Optimize transportation networks, carrier relationships, and delivery performance.
  • Collaborate with third-party logistics providers (3PLs), distributors, and internal stakeholders to ensure efficient product movement.
  • Develop contingency plans to address supply disruptions, transportation challenges, and capacity constraints.
  • Monitor inventory levels and demand forecasts to maintain optimal product availability while minimizing waste and carrying costs.
Food Safety & Regulatory Compliance
  • Ensure supply chain operations comply with applicable food safety regulations and industry standards, including FSMA, GMPs, and GFSI-recognized programs.
  • Partner with Quality Assurance and Food Safety teams to manage supplier compliance, product specifications, audits, and traceability requirements.
  • Support crisis management and product recall activities when necessary.
  • Maintain awareness of evolving regulatory requirements impacting poultry sourcing and food service operations.
Cross-Functional Collaboration
  • Partner with Operations, Culinary, Product Development, Quality, Finance, and Sales teams to align sourcing strategies with business objectives.
  • Support new product launches through supplier selection, capacity planning, and supply chain readiness.
  • Provide leadership and guidance during annual budgeting, forecasting, and strategic planning processes.
  • Present supply chain performance,…
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