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Quality Manager - HACCP

Job in Findlay, Hancock County, Ohio, 45840, USA
Listing for: Affinity Executive Search
Full Time position
Listed on 2026-06-28
Job specializations:
  • Quality Assurance - QA/QC
    Quality Control - QC Analysts/Managers, QA Specialist - Analyst/Manager, Regulatory Compliance Specialist, Food Quality & Safety
  • Manufacturing / Production
    QA Specialist - Analyst/Manager, Regulatory Compliance Specialist
Salary/Wage Range or Industry Benchmark: 75000 - 95000 USD Yearly USD 75000.00 95000.00 YEAR
Job Description & How to Apply Below

Quality Manager - HACCP

Salary: $75,000 - $95,000 per year

Location:

Findlay, OH

Join a stable, global manufacturer operating in a recession-proof, non-automotive industry.

Experience true work-life balance with a flexible schedule while overseeing a high-performing, fully staffed team.

Access competitive benefits from your first day, including medical coverage and a 401(k) match.

This is an excellent opportunity to join a successful, global manufacturer as a Quality Supervisor with HACCP background to lead a small team of quality professionals. The Quality Supervisor will oversee the site's quality system and will be responsible for the following tasks:

  • Monitor and improve the site's established quality management system
  • Oversee and ensure regulatory and legal compliance, including leading and guiding all direct reports to confirm compliance
  • Manage and lead root cause analysis and ensure countermeasures are completed
  • Handle customer quality concerns and update them on the quality status
  • Oversee daily operation of the quality lab and ensure testing goals are met
  • Prepare for and execute internal and external quality audits
  • Drive and achieve quality continuous improvement initiatives
  • Interact with plant and corporate teams on quality projects
  • Ensure product quality documentation meets regulatory requirements
  • Lead and participate in cross-functional teams related to plant quality
  • Update and maintain the site HACCP plan and adhere to HACCP requirements
  • Follow industry regulations
  • Execute and improve quality training
  • Complete non-routine quality projects and higher level crisis management
  • Monitor and oversee the quality budget
  • Other tasks as assigned by management

Candidates should be able to communicate at all levels and, when needed, work in a "hands on" capacity. Candidates should have excellent problem solving skills, be able to lead by example and work well in team oriented environments. Medical benefits are available day one of employment. Other benefits include dental, vision, paid holidays, vacation, prescription drug card, 401K and short-term and long-term disability.

Requirements for the Quality Supervisor:

  • A bachelor's degree is highly preferred, experience will be considered in lieu of a degree
  • At least 2-3 years in a similar quality leadership role
  • Experience overseeing quality in HACCP regulated environments
  • Working knowledge of HACCP processes
  • Experience overseeing quality control functions (examples: auditing, non-conformances, root cause analysis, countermeasures, etc.)
  • Supervision of others
  • Microsoft Office

Skills preferred but NOT required:

  • Six Sigma or Lean methodologies
  • Quality lab management
  • Customer communication
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