Delivery Driver

Bliss Summer Catering, Event & Delivery Driver Application
At Bliss Small Batch Creamery...

We amplify F U N by combining the service of our artfully crafted ice cream with the celebration of family , friendship and community .

Summer Catering, Events & Shop Delivery Driver (Seasonal May
-September. $17.13/hr + tips)

This is not a job! This is a mission!

Are you looking for a fun summertime job that allows you to be outside in the beautiful Northwest sunshine? Do you like constant changes of scenery and the opportunity to go and explore places you’ve never been to and to talk to lots of different people? Are you good with knowing 80% of the plan and then rising to the challenge of figuring out the other 20% on the fly?

Are you a master at time management and strive to exceed expectations is all that you do? Are you a self-managed team player who sees the big picture and understands how your role affects the success of the team? Do you have a hard time sitting still and prefer to be in constant motion? Are you super reliable? Do you believe you are responsible for your own success?

At the end of the day would you love the satisfaction of knowing you brightened the day for so many people through your service of America’s favorite dessert?

This may be your summertime gig! Summertime is Ice Cream Time and we love to make sure our ice cream fans get the maximum opportunity to enjoy our artfully crafted, high quality ice cream all summer long! We scoop into cups or waffle cones at weddings, workplace appreciations, festivals, schools, farmers markets, celebrations of life, neighborhood parties, birthday parties, client appreciations, graduations and more!

We are looking to add team members to drive our mini truck or van this summer and serve at a variety of events. Most events are in the afternoon/evening, 7 days a week. Expected hours would be between 20-40 per week with some flexibility. Our homebase and ice cream production kitchen is in Fircrest, WA. Our catering and events season runs May to September, with the majority of our events happening from June through the middle of August.

Key Responsibilities:

• Communication with Client Representatives:
  • Communicate effectively with the catering client representative upon arrival to their service location to understand their needs and expectations for the event. Most appreciation events are booked for 2 hours and up to 150 guests. For this size of event, you would be the only server.
  • Keep a tally of the number of items served during the event and communicate with the client representative at the end of service to make sure that expectations were met.
• Supply Management and Transportation:
  • Pack and transport all necessary supplies, including ice cream, utensils, signage, and equipment to transport in a Bliss vehicle to the event location.
  • Ensure that all supplies are properly organized and accounted for during transportation and setup.
• Ice Cream Service Setup and Operation:
  • Set up your service station, ensuring that it is assembled correctly and in compliance with event regulations and guidelines within the service timeline indicated for the event.
  • Arrange product displays and signage to effectively showcase our brand and invite event attendees to order their ice cream treat.
  • Engage with and provide friendly service to event guests.
  • Perform ice cream service by scoop ice cream orders into cups or waffle cones.
• Product Integrity and Food Safety Compliance:
  • Monitor product integrity throughout the event, ensuring that ice cream is maintained at the proper temperature and served safely to customers.
  • Adhere to food safety protocols and regulations to prevent contamination and ensure a hygienic serving environment.
• Brand Representation and Core Values:
  • Embody our company's brand and core values at all times, maintaining professionalism and integrity in interactions with customers and event attendees. This includes driving in a manner that represents these core values.
  • Promote awareness of our company's mission and commitment to community engagement and support.
• Equipment Maintenance:
  • Conduct regular checks to ensure that all equipment, including vehicle fuel levels, POS systems,…