Director of Craveable Food & Multi‑Unit Kitchens
Listed on 2026-09-30
-
Hospitality / Hotel / Catering
Hotel Kitchen, Culinary, Cook & Chef -
Restaurant/Food Service
Hotel Kitchen, Cook & Chef
T&J Travel Centers is seeking a Director of Food & Hospitality to lead kitchen operations across multiple stores, owning food quality, speed, consistency, and the grab-and-go program with hands-on leadership.
Ideal candidates have five+ years in multi-unit food operations at director or area manager level, experience cooking from raw ingredients, and proven ability to develop recipes, SOPs, and food-cost systems while building strong teams.
Step into the Director of Craveable Food & Multi‑Unit Kitchens role at T&J Travel Centers in MI, United States and grow with us.
Are you ready to take on the Director of Craveable Food & Multi‑Unit Kitchens role at T&J Travel Centers?
We would love to welcome a new Director of Craveable Food & Multi‑Unit Kitchens to our organisation in MI, United States.
For the Director of Craveable Food & Multi‑Unit Kitchens position at T&J Travel Centers, we are reviewing applications now.
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).