Maintenance Tech

Job Summary:

The Maintenance Technician is responsible for inspecting, repairing, modifying, painting, cleaning, and maintaining all areas of the facility and grounds while adhering to Good Manufacturing Practices (GMPs) and food safety requirements. This role ensures the production of safe, high-quality products and maintains a clean and safe environment for plant operations. The technician also assists with production equipment maintenance, preventative maintenance, parts ordering, and troubleshooting as required.

• Diagnose, troubleshoot, repair, and maintain all equipment, including refrigeration, production, and building equipment.
• Assist in training employees on the proper operation of equipment.
• Provide continual support to production, assembly, packaging, and warehouse.
• Maintain a PM program with supporting documentation
• Familiar with Continuous Improvement and continually trying to improve operations and eliminate downtime. Capable of developing/implementing improvements to daily operations.
• On floor time = 100 % (floor is inclusive of production floor, shop, outside of building, etc.)
• Must always work in a safe manner and use GMPs.
• Other duties as assigned.

Disclaimer:
By submitting your application for this position, you are agreeing to receive communication from WSI, which may include calls, texts, and emails. You have the option to unsubscribe from email communications or remove yourself from SMS messaging by replying 'stop' at any time.

You should be proficient in:

• Mechanical Troubleshooting Skills
• Electrical Systems Diagnostics & Repair
• Electrical Troubleshooting
• Experience in a Manufacturing Environment

Machines & technologies you'll use:

• Programmable Logic Controller (PLC)