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Banquet Server - On Call

Job in Captiva, Lee County, Florida, 33924, USA
Listing for: Pyramid Global Hospitality
Per diem position
Listed on 2026-07-02
Job specializations:
  • Hospitality / Hotel / Catering
    Food & Beverage, Hospitality & Tourism, Guest Services, Catering
Salary/Wage Range or Industry Benchmark: 12 USD Hourly USD 12.00 HOUR
Job Description & How to Apply Below
Location: Captiva

Pyramid Global Hospitality

Welcome to Pyramid Global Hospitality, where people come first. As a company that values its employees, Pyramid Global Hospitality is dedicated to creating a supportive and inclusive work environment that fosters diversity, growth, development, and wellbeing. Our commitment to a People First culture is reflected in our approach to employee development, employee benefits and our dedication to building meaningful relationships.

Pyramid Global Hospitality offers a range of employment benefits, including comprehensive health insurance, retirement plans, and paid time off, as well as unique perks such as on-site wellness programs, local discounts, and employee rates on hotel stays. In addition, Pyramid Global Hospitality is committed to providing ongoing training and development opportunities to help our people build the skills and knowledge they need to advance their careers.

Whether you are just starting out in the hospitality industry or are a seasoned professional, Pyramid Global Hospitality offers a supportive and collaborative work environment that encourages growth and fosters success, in over 230 properties worldwide. Join their team and experience the benefits of working for a company that values its employees and is committed to creating exceptional guest experiences.

South Seas

Welcome to South Seas, a premier resort destination in the Pyramid Global Hospitality portfolio, located on the beautiful shores of Captiva Island, Florida. Featuring 279 guest rooms and over 7,000 sq ft of meeting and event space, South Seas spans 330 acres of coastal beauty, offering a truly unique setting for hospitality professionals.

At South Seas, team members have the opportunity to be part of a resort experience unlike any other, surrounded by pristine beaches, a thriving wildlife preserve, and a setting that showcases the best of Southwest Florida. From supporting memorable events to delivering exceptional guest experiences across the resort's diverse offerings, every role plays an important part in bringing the South Seas experience to life.

Joining our team means becoming part of a people-first culture that values teamwork, growth, and a passion for hospitality. Whether you're building your career in guest services, food and beverage, recreation, housekeeping, sales, or another department, you'll find opportunities to learn, grow, and make a meaningful impact. If you're looking for a rewarding career in a unique island setting, we invite you to explore the opportunities available at South Seas and apply today.

What

You Will Have An Opportunity To Do

WORK IN PARADISE.... at the beautiful South Seas on the tip of Captiva Island on Florida's Gulf Coast just across the bridge from Ft. Myers. Escape to a tranquil tropical island destination, marked by 2.5 miles of beaches, surrounded by glistening gulf waters and endless opportunities for fun and adventure.

Here's What We're Looking For

An inspired, driven individual who believes in providing an outstanding customer experience and comes to work energized and ready to carry that spirit throughout the day. You truly appreciate the opportunity to work with people who encourage, challenge, and support one another to be their best. Grow your career with us and learn first-hand how to shape remarkable experiences for our NEW world-class resort guests, and owners.

Objective

The On Call Banquet Server is responsible for set-up, serving and tear down of banquet events.

Rate Of Pay

$12.00 per hour plus service charges

Responsibilities

Provide a guest experience that exemplifies South Seas standards of excellence.

  • Interact with guests in a friendly, professional, and courteous manner.
  • Be on time for events and be prepared to work until the end of the event.
  • Comply with the Company's grooming standards, ensuring your uniform is clean and pressed, and your name tag is in place.
  • Be up to date on all required certifications including Alcohol Awareness and Serve Safe.
  • Complete prep assignments prior to the event as directed by the Director of Catering or Banquet Captain.
  • Maintain composure throughout the event, and work through stressful situations.
  • Must be familiar…
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