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Banquet Cook II: Luxury Hotel Event Cuisine & Prep

Job in Port Everglades, Broward County, Florida, USA
Listing for: Omni Hotels & Resorts
Full Time position
Listed on 2026-07-17
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Cook & Chef, Hotel Kitchen, Culinary
  • Restaurant/Food Service
    Catering, Cook & Chef, Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 45000 - 60000 USD Yearly USD 45000.00 60000.00 YEAR
Job Description & How to Apply Below
Location: Port Everglades

A prominent hotel chain in Port Everglades is seeking an experienced culinary professional to manage food production and adhere to hygiene standards. The ideal candidate has at least 2 years of experience in a luxury hotel and a deep understanding of food service. Responsibilities include maintaining quality control, engaging with guests, and working with the culinary team to deliver exceptional dining experiences.

This role requires flexibility and strong problem-solving abilities.
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