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Oceanfront Resort Sous Chef: Lead Menu Creation

Job in Islamorada, Monroe County, Florida, 33036, USA
Listing for: Islamorada Resort Collection
Full Time position
Listed on 2026-02-16
Job specializations:
  • Restaurant/Food Service
    Catering, Hotel Kitchen
  • Hospitality / Hotel / Catering
    Catering, Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
Location: Islamorada

A beautiful oceanfront resort in Florida Keys is seeking a talented Sous Chef to enhance its culinary team. The ideal candidate will have strong leadership skills, culinary expertise, and a dedication to quality. Responsibilities include collaborating with the Executive Chef, managing kitchen operations, and ensuring top-notch dining experiences for guests.

This role offers opportunities for culinary career growth along with a comprehensive benefits package, including medical coverage, hotel discounts, and tuition reimbursement.
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