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Food Runner​/Busser

Job in Umatilla, Lake County, Florida, 32784, USA
Listing for: Beachwalk Club
Full Time position
Listed on 2026-07-07
Job specializations:
  • Restaurant/Food Service
    Server/Wait Staff, Food Runner, Catering, Restaurant Manager
Salary/Wage Range or Industry Benchmark: 30000 - 45000 USD Yearly USD 30000.00 45000.00 YEAR
Job Description & How to Apply Below
Location: Umatilla

Benefits

  • Competitive salary
  • Dental insurance
  • Employee discounts
  • Flexible schedule
  • Free uniforms
  • Vision insurance
  • Competitive pay, including tips
  • Opportunities for growth and advancement
  • Positive and inclusive team culture
  • Employee discounts on meals and other perks
Job Posting:
Restaurant Expeditor & Food Runner

Location: Beachwalk Club

Position Type: Full-time/Part-time

Salary: Competitive, based on experience

About Us

Beachwalk is a private, members only club located on CR 210 on the boarder of Jacksonville and St. John's County. Our restaurant, which overlooks a Crystal Lagoon, is open Wednesday-Sunday with the occasional special event on Mondays and Tuesdays.

Position Overview

As a Restaurant Expeditor & Food Runner, you will be the vital link between the kitchen and the front-of-house team, ensuring that dishes are delivered to our guests in a timely, efficient, and accurate manner. You’ll play a key role in maintaining the flow of service and ensuring every guest’s experience exceeds their expectations.

Key Responsibilities
  • Expediting: Coordinate the timely and accurate delivery of food from the kitchen to the dining room. Ensure the quality, accuracy, and presentation of all dishes before they leave the kitchen.
  • Food Running: Deliver food orders to tables promptly, while ensuring an organized flow of service.
  • Communication: Serve as the primary point of contact between the kitchen and the front-of-house team to ensure all orders are prioritized and completed efficiently.
  • Customer Service: Assist in greeting and assisting guests as needed, ensuring they are satisfied with their meals and service.
  • Maintaining Cleanliness: Help maintain a clean and organized work area, including the expediting station, food runners' stations, and dining areas.
  • Teamwork: Collaborate with kitchen staff, servers, and bartenders to ensure seamless service throughout each shift.
Qualifications
  • Previous experience in a restaurant or fast-paced food environment is preferred.
  • Strong communication skills and the ability to multitask under pressure.
  • Ability to remain calm and organized during busy periods.
  • A positive attitude and excellent teamwork skills.
  • Knowledge of food safety and hygiene practices.
  • Must be able to work evenings, weekends, and holidays as required.
Physical Requirements
  • Ability to stand for extended periods and lift up to 50 pounds.
  • Fast-paced walking and moving through tight spaces between kitchen and dining areas.
  • Ability to work in a noisy, bustling environment.
  • Experience with tray jack service is a plus.

Beachwalk Club, LLC is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.

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