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Lead Line Cook - Culinary Department

Job in Navarre, Santa Rosa County, Florida, 32566, USA
Listing for: Peregrine Hospitality
Full Time position
Listed on 2026-07-16
Job specializations:
  • Restaurant/Food Service
    Hotel Kitchen
  • Hospitality / Hotel / Catering
    Hotel Kitchen, Culinary
Job Description & How to Apply Below
Location: Navarre

Peregrine Hospitality - 8375 Gulf Boulevard - Responsibilities:
Able to work on all Stations in a la carte outlets and banquet production;
Actively participates in training of culinary skills to junior staff;
Adhere to standardized recipes and specifications in order to maintain consistency and ensure all standards are met;
Keeps work station clean & organized including fridge/freezers, countertops, range tops;
Operate all kitchen equipment and conduct themselves with safety in mind at all times
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