PM (2:30pm-11:00 PM) Kitchen PREP Team Member – Growth, Consistency & Every Sunday Off
Listed on 2026-08-10
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Restaurant/Food Service
Dishwasher / Kitchen Assistant, Cook & Chef, Server/Wait Staff
About Chick-fil-A Hamlin
At Chick-fil-A Hamlin, we take pride in delivering more than just great food—we’re known for our exceptional hospitality and unwavering commitment to food safety. From the moment you walk through our doors, you’ll experience a warm, welcoming environment where every guest is treated like family. Behind the scenes, our team works diligently to maintain the highest standards of cleanliness, freshness, and care in everything we do.
Whether you’re grabbing a quick breakfast, enjoying a meal with family, or just stopping by for a friendly smile, you can count on Chick-fil-A Hamlin to serve excellence—one meal at a time.
Chick-fil-A Hamlin is looking for a dedicated Part-Time/Full-Time Prep Cook to join our kitchen team. This role is essential to starting our day with excellence by preparing fresh produce and ensuring a safe, clean food environment.
Schedule:- Monday – Saturday: 2:30PM- 11:00 PM
- Sundays Off – Always
This is a part-time position with the ability to be given full time hours once you meet performance standards.
Key Responsibilities:- Wash, cut, and prepare all fresh fruits and vegetables according to Chick-fil-A standards
- Follow all food safety and sanitization practices in a high-volume kitchen environment
- Maintain a clean, organized prep station and adhere to health regulations
- Rotate stock and check for quality and freshness
- Assist the kitchen team with additional prep or cleaning tasks as needed
- Prior food prep experience required (produce prep preferred)
- Understanding of proper food handling and sanitation procedures
- Must be clean, organized, have strong time management, and hustle to keep up with prep needs
- Ability to work independently and stay focused in a fast-paced environment
- Strong attention to detail and commitment to quality
- Must be available Monday–Saturday from 2:30PM-11:00PM
- Food Handler Certification preferred
- Sundays off – always
- Consistent, early-morning schedule to free up the rest of your day
- Positive, team-focused kitchen environment
- Opportunity to work for a company known for high standards and care for its team
- Room to grow based on performance and initiative
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