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Food Service Worker

Job in Graceville, Jackson County, Florida, 32440, USA
Listing for: TKC Holdings, Inc.
Full Time position
Listed on 2026-09-03
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Dishwasher / Kitchen Assistant, Cook & Chef, Catering
Salary/Wage Range or Industry Benchmark: 16 USD Hourly USD 16.00 HOUR
Job Description & How to Apply Below
Location: Graceville

Overview

Food Service Supervisor – responsible for supervising inmate labor and team members in a correctional facility’s food service operation. Supervise food preparation, food service, sanitation, food safety, and overall kitchen cleanliness. The position requires close contact with inmates.

Hourly rate: $16.00 per hour.

Responsibilities
  • Supervise inmate labor and/or team members in the kitchen during food prep and food service shifts.
  • Prepare, assist, or instruct inmate labor and/or team members in the preparation of quality foods according to the planned menu, recipes, and work instructions in a timely manner.
  • Ensure that all food is stored properly and in a sanitary manner.
  • Serve food during planned meal schedules and according to department policies and procedures.
  • Utilize kitchen utensils and equipment to cook, prepare, and serve food according to recipes. Use proper utensils to serve menu portions and meet clients’ nutritional needs.
  • Follow all food safety regulations pertaining to sanitation, food handling, and storage.
  • Train other food service workers.
  • Maintain a clean work area and environment, including cleaning of refrigerators and/or freezers, cooking equipment and serving equipment.
  • Follow facility uniform policy.
  • Keep up with garbage collection and maintain clean kitchen floors free of excess food/trash.
  • Ensure kitchen is kept clean and ready for food prep/serving, including sweeping, mopping, and dishwashing.
  • Review proper portions and utensils for service.
  • Promote a healthy and safe work environment for other employees and inmates.
  • Perform physical duties such as lifting, bending, pushing, kneeling, walking, and standing for extended periods.
  • Stand and be on your feet for most of the scheduled shift.
  • Perform other related duties as assigned.
Qualifications
  • Required:
    • High School Diploma or GED and/or equivalent experience; must be at least 18 years of age.
  • Preferred:
    • Prior institutional food service or restaurant experience.
Benefits
  • $1000 BONUS for New Hires!
  • Medical coverage with prescription drugs
  • Dental coverage
  • Vision coverage
  • Basic Life and Basic Accidental Death and Dismemberment Insurance
  • Voluntary benefits (short‑term and long‑term disability, and others) available to create a personalized package
  • Paid Time Off
  • Company Match for the 401(k) Retirement Savings Plan
  • Daily Pay providing immediate access to earned wages
EEO Statement

Equal Employment Employer as to all protected groups, including protected veterans and individuals with disabilities. We maintain a drug‑free workplace.

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