Fine-Dining Junior Sous Chef — Lead & Elevate
Listed on 2026-09-26
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Restaurant/Food Service
Hotel Kitchen, Cook & Chef
Kamin Science Center is seeking a dedicated Junior Sous Chef to join our culinary team at a high-end Palm Beach restaurant. You will support the Sous Chef and Executive Chef across kitchen operations, focusing on consistency, quality and execution in luxury service standards.
With 2–4 years of kitchen experience, you will lead by example, mentor line cooks, manage prep lists, inventory and safety, and help ensure flawless plating.
We are seeking a motivated Fine-Dining Junior Sous Chef — Lead & Elevate to join Kamin Science Center in FL, United States.
Our organisation is growing, and we are hiring a Fine-Dining Junior Sous Chef — Lead & Elevate in FL, United States.
This opening is for the Fine-Dining Junior Sous Chef — Lead & Elevate role at Kamin Science Center.
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