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Senior Sous Chef - AA Rosette Hotel, Tips & Housing

Job in Forest of Dean, Gloucestershire, England, UK
Listing for: Career Choices Dewis Gyrfa Ltd
Full Time position
Listed on 2026-01-16
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage
  • Restaurant/Food Service
    Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 60000 - 80000 GBP Yearly GBP 60000.00 80000.00 YEAR
Job Description & How to Apply Below
Position: Senior Sous Chef - 2AA Rosette Hotel, Tips & Housing
A luxury hospitality service near Coleford is seeking an experienced Sous Chef to manage the kitchen in a 4-star hotel with a 2AA rosette restaurant. The role includes encouraging Junior Chefs, preparing high-quality meals, and overseeing kitchen operations. Ideal candidates will have experience in similar hotel environments and strong management skills, along with a passion for culinary excellence. This position offers a competitive salary package including tips and staff accommodation.
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Position Requirements
10+ Years work experience
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