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Breakfast Server

Job in Forestville, Prince George's County, Maryland, USA
Listing for: Foley Entertainment Group
Full Time position
Listed on 2026-03-01
Job specializations:
  • Restaurant/Food Service
    Server/Wait Staff, Food & Beverage, Catering, Restaurant Manager
  • Hospitality / Hotel / Catering
    Server/Wait Staff, Food & Beverage, Catering
Salary/Wage Range or Industry Benchmark: 17 USD Hourly USD 17.00 HOUR
Job Description & How to Apply Below
Position: Breakfast Server - Full Time

Overview

Farmhouse Inn is looking for a Full Time?

Breakfast and Lunch?

Server to become a part of the team for this luxury boutique hotel of 25 rooms. From serving hotel guests to delivering first-class service and hospitality, our servers play an integral role at Farmhouse Inn. You will work with an incredible team of passionate owners, experienced managers, and dedicated coworkers. This is a wonderful opportunity to become part of the ongoing, rich history at a top luxury inn.

Benefits

Farmhouse Inn offers extensive and competitive benefits:

  • Health/Dental/Vision/Chiropractic Benefit Plans (upon meeting full-time eligibility requirements)
  • 401K Plan (upon meeting eligibility requirements)
  • Opportunity for gratuities
  • Employee discounts at the Inn, Restaurant, & Spa
  • Daily family meal provided
Job Details

Position Type:
Full Time
Shift: Morning

Essential Duties

Essential Duties:

  • Deliver prompt, excellent service to ensure an exceptional guest experience
  • Observe guests frequently to ensure satisfaction, respond courteously to any guest request
  • Maintain complete knowledge of all menu items, daily specials, and any changes
  • Take guest orders accurately, communicating any dietary restrictions or allergies to the kitchen
  • Understands the POS system and its use – completes guest tickets in a consistent and accurate fashion so that precise information is received by the kitchen
  • Monitor the quality of all food served/all areas visible to guests and maintain “snapshot of perfection” at all times
  • Set up, restock, maintain and clean food serving and preparation area
  • Maintain current CA Food Handlers Certificate
  • Fully understand and comply with all federal, state, and county regulations and laws that pertain to possession or consumption of alcoholic beverages
General Requirements

General Requirements:

Education

High School Degree or equivalent

Experience
  • Experience in a fine dining restaurant or related guest service environment
Qualifications
  • Excellent customer service and hospitality skills
  • Excellent oral & written communication skills, attention to detail
  • Ability to work effectively and efficiently under pressure and interdepartmentally, with Restaurant, Kitchen, Spa and other Farmhouse departments
  • Maintains regular attendance, is consistently on time and complies with Farmhouse Inn standards
  • Scheduling flexibility to meet operational needs, weekend & Holiday availability is required
Physical Requirements
  • Pushing & Pulling: up to 20lbs frequently and 50lbs occasionally
  • Lifting & Carrying: average weight 30lbs frequently
  • Standing & Walking: constantly
  • Kneeling & Bending: frequently
  • Reaching: constantly
  • Need to be able to work in a standing position for prolonged period of time
Pay Range

The starting pay for this position is $17.00 per hour + gratuity. This is the pay for this position that Farmhouse Inn reasonably expects to pay. Decisions regarding individual pay will be based on a number of factors, such as experience and education.

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