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Culinary Food & Beverage Hotel Kitchen Catering

Culinary Externship: Hands-On Kitchen Experience

Job in Fort Lauderdale, Broward County, Florida, 33336, USA
Listing for: HEI Hotels
Full Time position
Listed on 2026-02-13
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Hotel Kitchen, Catering
  • Hospitality / Hotel / Catering
    Culinary, Food & Beverage, Hotel Kitchen, Catering
Salary/Wage Range or Industry Benchmark: 12 - 20 USD Hourly USD 12.00 20.00 HOUR
Job Description & How to Apply Below
A leading hospitality company in Fort Lauderdale seeks a Culinary Extern to gain hands-on experience in a professional kitchen while supporting the culinary team. This externship requires current enrollment at The Culinary Institute of America and offers the opportunity to learn about food preparation, safety procedures, and kitchen operations. The ideal candidate should possess strong attention to detail and the ability to work collaboratively.

Competitive compensation ranges between $12.00 - $20.00 hourly, with comprehensive benefits.
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