Korean Bilingual Training Center Franchise Business Technician

(Korean Bilingual) Training Center Franchise Business Technician

Fort Lee, United States | Posted on 06/24/2026

Abakery franchise company with training centers in New Jersey and California ishiring a Bakery Training Specialist. This role delivers pre-opening training for new bakery stores, covering product preparation, quality control, and store operations to ensure a successful launch. You will also provide foundationaltraining for internal employees, support training center operations, and develop training materials. Reports to the Senior Training Center Manager.

• Conduct comprehensive training for new store owners and employees.
• Provide training onmanual and new products.
• Educate on hygiene andfrozen dough management.
• Train on the proper useand maintenance of kitchen equipment.
• Educate on storequality control measures.

• Ensure industrialsafety and food safety compliance at the training center.
• Manage training centerexpenses and related expenditures.
• Conduct inventorychecks and manage procurement and purchase orders.

• Develop and updatetraining curricula and materials.
• Prepare and managetraining documents and reports.
• Conduct post-trainingevaluations (surveys, feedback collection).
• Create and enhancetraining materials (manuals, presentations, guidelines).

• Provide producttraining for new employees.
• Conduct basic training for new internal employees.
• Develop and test new equipment and small tools.

• Knowledge of bakingmultiple types of bread, and baking and decorating cakes.
• Associate or bachelor'sdegree, or equivalent years of work experience.
• 1-2 years of combined experience with food or ingredients and manufacturing.
• Knowledge of GMP andHACCP.
• Basic understanding offood production fundamentals.
• Proficiency in MSOffice (Outlook, Word, Excel, PowerPoint).
• Strong verbal and written communication, including the ability to write reports and business correspondence.
• Ability to read and interpret procedure manuals and regulatory documents.
• Detail-oriented with strong record-keeping and documentation skills.

• Research and development (R&D) experience in the bakery industry.
• Salary: $70,000 -$90,000 per year
• Medical, dental,vision, and life insurance, 100% company-covered from Day 1
• Short-term andlong-term disability (short-term 100% covered)
• 401(k) company match
• Monthly life allowancereimbursement
• Employee discounts (40% off products and services)
• Paid time off(generous, increases by tier)
• Paid creative leave (upto 4 weeks, based on years of service)
• 11 paid holidays
• Employee clubactivities (movie, e-sports, book, sports, and more)

• Onsite at a trainingcenter in New Jersey or California.