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Control Room Operator, Manufacturing; HTST Operator

Job in Fort Wayne, Allen County, Indiana, 46804, USA
Listing for: Walmart
Full Time position
Listed on 2026-07-10
Job specializations:
  • Manufacturing / Production
    Manufacturing & Industrial Operations
Salary/Wage Range or Industry Benchmark: 24.2 USD Hourly USD 24.20 HOUR
Job Description & How to Apply Below
Position: Control Room Operator, Manufacturing (HTST Operator)/Interview - $24.20/hr (Mon-Fri 2:30pm - 11[...]

Control Room Operator, Manufacturing (HTST Operator)

Fort Wayne, IN – Operating

Hours:

Mon‑Fri 2:30 pm – 11:00 pm – $24.20/hr

Responsibilities
  • Schedule and process the production of product.
  • Ensure processing areas are clean before and after use.
  • Monitor and operate the HTST system according to PMO standards, including daily use of computers and HMI systems.
  • Monitor and adjust milk unloading schedules as necessary.
  • Coordinate CIP systems according to PMO and food‑safety plans.
  • Coordinate chocolate batching.
  • Identify process issues or deviations and escalates them to management.
  • Adhere to all company safety procedures and guidelines.
  • Operate machinery and equipment safely.
  • Report any hazards, near‑misses, injuries, or accidents immediately.
  • Actively participate in safety trainings and drills.
  • Maintain cleanliness in work areas to prevent accidents.
  • Contribute to continuous improvement of safety protocols.
  • Demonstrate awareness of surroundings to ensure personal and others’ safety.
  • Accomplish work assignments and prioritize tasks using available policies and resources.
  • Collaborate effectively with managers, coworkers, and business partners to identify priorities, deadlines, and expectations.
  • Carry out assigned tasks while communicating progress and relevant information.
  • Identify and suggest ways to address improvement opportunities.
  • Demonstrate adaptability and a willingness to learn from change, difficulties, and feedback.
  • Comply with company policies, procedures, and standards of ethics and integrity, implementing related action plans via the Open Door Policy and applying them in business processes.
Qualifications
  • Experience working in a manufacturing or production environment.
  • Familiarity with Hazard Analysis and Critical Control Points (HACCP).
  • Knowledge of Good Manufacturing Practices (GMP).
  • Understanding of Occupational Safety and Health Administration (OSHA) regulations.
  • Awareness of Safe Quality Food (SQF) requirements.
Location

2150 W Pleasant Center Road, Fort Wayne, IN , United States of America

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