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Part-Time Cook | Menu Planning & Quality Prep

Job in Fort Wayne, Allen County, Indiana, 46804, USA
Listing for: Próximo Fort Wayne
Full Time, Part Time position
Listed on 2026-03-14
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Cook & Chef, Catering
  • Hospitality / Hotel / Catering
    Food & Beverage, Cook & Chef, Catering
Salary/Wage Range or Industry Benchmark: 10000 - 60000 USD Yearly USD 10000.00 60000.00 YEAR
Job Description & How to Apply Below
A local dining establishment in Fort Wayne is seeking a full-time Cook to prepare meals and manage food services. Responsibilities include meal planning, overseeing food preparation, and ensuring sanitation guidelines are followed. Candidates should have at least one year of food preparation experience, preferably in quantity food preparation, and a High School diploma. This position offers a competitive salary and allows for meaningful contributions to the kitchen team.
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