Assistant Manager in Food Services
Job in
Fort St. John, BC, V1J, Canada
Listed on 2026-06-23
Listing for:
Indian Essence Bistro
Full Time
position Listed on 2026-06-23
Job specializations:
-
Management
Job Description & How to Apply Below
We are looking for an Assistant Manager with 2-3 years of experience to lead our Food Services team. You will be responsible for evaluating daily operations, monitoring revenues, and ensuring staff performance meets expectations. Effective scheduling and training will be key components of this role.
Key Responsibilities:
• Organize daily operations and staff schedules
• Monitor and balance cash and inventory
• Ensure compliance with health and safety regulations
• Train staff to provide high-quality service
• Address customer feedback and improve service quality
Requirements:
• Completion of high school education
• 2-3 years of experience in food services
• Effective leadership and communication skills
• Strong focus on customer service
• Ability to manage operational procedures
Leverage your food service expertise and leadership skills to enhance our operational performance and customer experience.
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