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Part-Time Line Cook: Craft Dishes & Elevate Service

Job in Frankfort, Franklin County, Kentucky, 40601, USA
Listing for: The South Branch Inn
Part Time position
Listed on 2026-03-07
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering
  • Hospitality / Hotel / Catering
    Food & Beverage, Catering
Salary/Wage Range or Industry Benchmark: 14 - 16 USD Hourly USD 14.00 16.00 HOUR
Job Description & How to Apply Below
A hospitality management company in Frankfort, Kentucky is seeking a professional Part-Time Line Cook. The role involves preparing food items according to standards, ensuring a sanitary work environment, and contributing to guest satisfaction. Candidates should have two years of kitchen experience, strong communication skills, and be at least 18 years old. Competitive compensation based on experience ($14-$16 per hour) is offered along with opportunities for growth in a vibrant culinary environment.
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