Vegetable Production Lead | Sustainable Farming & Quality
Listed on 2026-10-06
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Manufacturing / Production
Southall Farm & Inn is seeking a Vegetable Manager to oversee planning, production and quality of vegetables and select cut flowers, aligning with farm goals and culinary needs. You will work with Culinary Team, Flower Manager, Farm Manager and Postharvest Manager to meet targets and uphold safety and efficiency.
You will lead field operations, drive continuous improvement in crop production systems, maintain orderly spaces, and ensure accurate records.
This is a genuine position to take on the Vegetable Production Lead | Sustainable Farming & Quality role at SOUTHALL FARM & INN.
Our team is growing, and we are hiring a Vegetable Production Lead | Sustainable Farming & Quality in Franklin, TN, United States.
This opportunity is for the Vegetable Production Lead | Sustainable Farming & Quality role at SOUTHALL FARM & INN.
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