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Machine Operator- Filler- 3rd Shift

Job in Frederick, Frederick County, Maryland, 21701, USA
Listing for: Dairy Farmers of America
Full Time position
Listed on 2026-08-22
Job specializations:
  • Manufacturing / Production
    Manufacturing & Industrial Operations
Salary/Wage Range or Industry Benchmark: 32000 - 52000 USD Yearly USD 32000.00 52000.00 YEAR
Job Description & How to Apply Below

GENERAL PURPOSE

Operate filler equipment of various product families following regulatory standards.

JOB DUTIES AND RESPONSIBILITIES
  • * Clean, set-up, operate, and monitor equipment of the production line
  • * Complete all required documentation and scheduled quality checks
  • * Monitor weights, seals, caps, and general packaging of product
  • * Make adjustments to filler timing and filling; check mat as needed
  • * Troubleshoot and resolve basic to moderate operating difficulties
  • * Collect required samples needed for quality assurance testing
  • * Ensure that the proper packaging materials are used for each product being produced
  • * Watch for jams on the label operator and effectively thread wrap to prevent downtime due to error
  • * Perform filler and filler line changeovers in a safe and efficient manner
  • * Complete cleaning checklist once line has completed run
  • * Prepare equipment for next run to include size changes as needed
  • * Maintain communication with other departments, supervisor, and employees and notify them of any problems and/or concerns that may restrict the efficiency of production
  • * Ensure all required information is documented in accordance with SOP's
  • * Utilizing continuous improvement mindset, assist in identifying opportunities to improve processes
  • * Report any food safety and food quality related issues to management immediately
  • * Maintain safe working conditions for employees and compliance with all state and federal regulations regarding health and safety issues
  • * Follow all DFA good manufacturing practices (GMP) and work in a manner consistent with all corporate regulatory, food safety, quality, and sanitation requirements
  • * The requirements herein are intended to describe the general nature and level of work performed by employee, but is not a complete list of responsibilities, duties, and skills required. Other duties may be assigned as required
EDUCATION AND EXPERIENCE
  • * High school diploma or equivalent preferred
  • * Warehouse, production, or general work experience preferred
  • * Certification and/or License - may be required during course of employment
KNOWLEDGE, SKILLS, AND ABILITIES
  • * Able to effectively work in a team environment
  • * Able to legibly write entries for record keeping
  • * Able to use company computer systems
  • * Able to work in a fast-paced environment
  • * Able to communicate clearly and effectively, both verbally and in writing
  • * Able to follow directions
  • * Able to add, subtract, multiply and divide in all units of measure, using whole numbers, common fractions, and decimals
  • * Must be able to read, write and speak English

EEO/AA/Female/Minority/Disabled/Veteran

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