Restaurant GM Profit & People Leader
Listed on 2026-10-01
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Restaurant/Food Service
Restaurant Manager, Food & Beverage, Cook & Chef, Catering
Burger King is seeking a Restaurant General Manager in Omaha, NE to oversee daily operations of one restaurant and lead a team to achieve guest satisfaction and profitability. The role requires managing financial controls, staff development, and compliance across all shifts, with potential for long and irregular hours.
The ideal candidate has 1–2 years of restaurant management experience, a high school diploma or GED, and a proactive, customer-focused leadership style. Equal opportunity employer.
This is a strong position to take on the Restaurant GM:
Growth, Profit & People Leader role at Burger King.
The following position is for a Restaurant GM:
Growth, Profit & People Leader with Burger King.
Our team is growing, and we are hiring a Restaurant GM:
Growth, Profit & People Leader in NE, United States.
This position is for the Restaurant GM:
Growth, Profit & People Leader role at Burger King.
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