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Server; Part-Time | Lounge TopGolf

Job in Frisco, Collin County, Texas, 75034, USA
Listing for: Omni Hotels & Resorts
Part Time position
Listed on 2026-02-07
Job specializations:
  • Restaurant/Food Service
    Server/Wait Staff, Food & Beverage
  • Hospitality / Hotel / Catering
    Server/Wait Staff, Food & Beverage
Job Description & How to Apply Below
Position: Server (Part-Time) | Lounge by TopGolf

Overview

THE MODERN HOME OF AMERICAN GOLF
Discover The Modern Home of Golf at our Frisco resort & spa. Omni PGA Frisco Resort & Spa is at the heart of modern golf culture, featuring two championship 18-hole golf courses, a 2-acre putting course, a 10-hole short course, and a variety of dining and wellness options. Stay in one of 500 rooms and suites or one of 10 exclusive ranch houses, and enjoy on-site pools, Mokara Spa, and 13 dining destinations.

Job Description
Omni PGA Frisco Resort is seeking a friendly and welcoming Server (Part Time) | Lounge by Top Golf to join our team. The resort offers 127,000 square feet of event space, 13 food and beverage outlets, a spa, and a full entertainment district. Lounge by Top Golf serves high-energy, chef-driven food with quality ingredients, a large selection of local craft beers, and elevated cocktails.

Responsibilities
  • Provide prompt, courteous service to guests and maintain genuine care in interactions.
  • Greet guests entering the restaurant with a pleasant smile and superior customer service.
  • Take orders and answer questions/offer suggestions on both food and beverage menu selections, and daily specials.
  • Communicate with the culinary team regarding meal requirements, allergies, dietary needs, and special requests.
  • Record transactions in MICROS and adhere to cash handling standards.
  • Check in with guests to ensure satisfaction with each course and/or beverage.
  • Present accurate checks and process payments.
  • Maintain cleanliness of work areas and complete station setup and breakdown, along with other side work duties as assigned.
  • Ensure tables are set up properly and glasses are polished and cleaned.
  • Provide service according to Omni Moments of Service Standards.
  • Be pleasant, smile, and greet all guests, using surnames when obtained.
  • Clear and reset service areas and protect the hotel from liability with regard to over-serving guests.
  • Perform any other duties as assigned by the restaurant manager.
Qualifications
  • Minimum 1-year serving experience; high-volume sports/live entertainment bar experience preferred.
  • Must have unexpired Food Handlers and TABC certifications or obtain upon hire.
  • Developed knowledge of wine, spirits, and beer with experience selling and presenting specialty cocktails.
  • Previous cash handling experience preferred.
  • Ability to clearly and pleasantly communicate in English with guests, management, and co-workers.
  • Ability to input information into MICROS accurately and efficiently.
  • Ability to handle stressful situations with a calm and welcoming demeanor.
  • Ability to work cohesively with co-workers within and outside of your department.
  • Ability to prioritize, organize, and follow up on guest requests in a fast-paced environment.
  • Excellent customer service, service recovery, and problem-solving skills.
  • Must be able to work a variety of shifts, including weekends and holidays.
  • Move, lift, carry, push, pull, and place objects weighing up to 50 pounds without assistance.
  • Position requires frequent bending, reaching overhead, twisting, and consistent use of hands and arms.
  • Must be able to stand and walk for extended periods in indoor/outdoor environments.

Omni Hotels & Resorts is an equal opportunity/AA/Disability/Veteran employer. The EEO poster and its supplement are available via the official links. If you require special assistance to apply, please email applica

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