Attendant | Food Truck

Overview

We are seeking a dynamic, personable, and detail-oriented Concession Truck Attendant to operate and represent our upscale outdoor concession concept. Located in a high-visibility setting overlooking the vibrant Star District Plaza, this role blends elevated quick-service food, craft beverages, and responsible alcohol service into a seamless guest experience.

This is not a typical concession role - our truck delivers luxury-level hospitality in a fast-paced, open-air environment. The ideal candidate thrives in social settings, moves efficiently under pressure, and brings energy, polish, and professionalism to every guest interaction.

• Greet guests with enthusiasm and professionalism, creating a welcoming and high-end first impression
• Take food and beverage orders efficiently while guiding guests through menu offerings, including alcohol selections
• Deliver a quick, engaging overview of the concept and ordering process (15-20 seconds)
• Prepare and serve concession-style food items according to brand standards
• Pour and serve alcoholic beverages in compliance with all laws and hotel policies
• Maintain clean, organized, and well-stocked workstations at all times
• Monitor product quality, freshness, and presentation
• Verify guest IDs and ensure all alcohol service follows Texas state laws and responsible service guidelines
• Recognize signs of intoxication and elevate concerns appropriately
• Maintain awareness of surroundings in an open public environment
• Manage lines and guest flow with a sense of urgency while maintaining a calm, upscale demeanor
• Communicate accurate wait times and keep guests informed
• Coordinate with team members to ensure timely order preparation and delivery
• Operate POS system accurately for all transactions
• Handle cash and card payments responsibly
• Balance receipts and report discrepancies as required
• Uphold a polished, luxury appearance and attitude

• Previous experience in food service, concessions, bars, or hospitality preferred
• Strong communication and customer service skills
• Ability to multitask in a fast-paced, outdoor environment
• Basic math and cash handling skills
• Experience in high-end quick-service or lifestyle hospitality concepts
• Familiarity with craft cocktails, beer, and wine
• Must meet legal requirements to serve alcohol in Texas
• Must have unexpired Food Handlers and TABC - or obtain upon hire.
• Outgoing personality with strong social awareness
• Ability to create memorable micro-interactions with guests