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Executive Sous Chef — Lead & Elevate Kitchen

Job in Frisco, Collin County, Texas, 75034, USA
Listing for: Vandelay Companies
Full Time position
Listed on 2026-10-06
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Hotel Kitchen, Catering, Restaurant Manager
Salary/Wage Range or Industry Benchmark: 70000 - 90000 USD Yearly USD 70000.00 90000.00 YEAR
Job Description & How to Apply Below
Position: Executive Sous Chef — Lead & Elevate the Kitchen

Hudson House, a Vandelay Companies neighborhood restaurant, is seeking an Executive Sous Chef in Frisco, TX to lead service, mentor line cooks, and drive consistency across prep, execution, and plating.

You will partner with the Executive Chef, uphold food quality and safety, manage inventory, and help shape menus while fostering a culture of accountability and teamwork in a fast-paced environment.

This opening is for the Executive Sous Chef — Lead & Elevate the Kitchen role at Vandelay Companies.

The Executive Sous Chef — Lead & Elevate the Kitchen role at Vandelay Companies is now open for applications in Frisco, TX, United States.

Join us at Vandelay Companies as our next Executive Sous Chef — Lead & Elevate the Kitchen in Frisco, TX, United States.

We are currently recruiting a Executive Sous Chef — Lead & Elevate the Kitchen for our team in Frisco, TX, United States.

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