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Bakery Clerk; Part-Time

Job in Fulton, Callaway County, Missouri, 65251, USA
Listing for: Mosers Foods
Part Time position
Listed on 2026-07-16
Job specializations:
  • Retail
    Bakery, Cashier, Retail Associate/ Customer Service, Deli
Salary/Wage Range or Industry Benchmark: 16531 - 20664 USD Yearly USD 16531.00 20664.00 YEAR
Job Description & How to Apply Below
Position: Bakery Clerk (Part-Time)

Now Hiring:
Bakery Clerk (Part-Time) – 6:00 a.m.

- 2:00 p.m.

- Immediate Openings

Description

Location:

Moser’s Grocery Store – Fulton, MO

FLSA Status:
Non-exempt

Get Paid. Get Perks. Get Ownership.

Join a 100% employee-owned company where your work helps build your future. Looking for a bakery, food service, or grocery store opportunity in Fulton, MO? As a Bakery Clerk, you’ll prepare fresh baked goods, provide outstanding customer service, and help create a clean, organized bakery environment customers love.

What You Get
  • Weekly pay + steady hours
  • Employee-Owned (ESOP) – earn company stock at no cost to you
  • Flexible scheduling
  • On-the-job trainingno experience required
  • Growth opportunities in retail and food service
  • A team that values your work and reliability
What You’ll Do
  • Prepare, bake, and package bakery products according to recipes and quality standards
  • Decorate and display finished bakery items
  • Assist customers with orders, including special orders and product recommendations
  • Maintain food safety, sanitation, and freshness standards
  • Rotate stock and monitor inventory using FIFO procedures
  • Operate bakery equipment including ovens, proofers, and mixers
  • Operate cash register (POS) and handle transactions accurately
  • Support promotions, upselling, and bakery displays
  • Maintain a clean, organized bakery and food prep area
What We’re Looking For
  • Previous bakery, cake decorating, food service, or retail experience preferred
  • Strong customer service and communication skills
  • Basic math and cash handling skills
  • Ability to follow recipes, food safety, and sanitation procedures
  • Willingness to learn bakery equipment and operations
  • Ability to work in a fast-paced environment
  • Food Handler Permit required (or ability to obtain within 30 days)
  • Flexible availability (days, evenings, weekends, holidays)
Work Environment
  • Fast-paced grocery store bakery and deli environment
  • Exposure to hot baking equipment and cold storage areas
  • Standing for extended periods; lifting up to 50 lbs

This is not an official description but represents major responsibilities a new hire can expect to perform.

Start Earning Right Away – We’re hiring immediately

Apply now and start building your future with us.#J-18808-Ljbffr
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