Steward, Hospitality ​/ Hotel ​/ Catering, Hotel Housekeeping

Pyramid Global Hospitality is a leading hospitality management company with a portfolio of more than 200 hotels and resorts and over 18,000 associates across the United States, the Caribbean, and Europe. The company operates Benchmark Resorts & Hotels, Axiom Hospitality in Europe, and PYRAMID WORKS, an integrated workplace and facilities services provider.

• Maintain a daily sanitation log.
• Ensure work areas are left ready and communicate any items that are not ready.
• Lead green initiatives by properly recycling all cardboard using the compactor.
• Be energy conscious: turn off lights when not in use, keep water faucets turned off, and report any leaks to a supervisor or manager.
• Act as a key player in safety by paying close attention to specific high‑traffic areas to avoid accidents, slips, trips, and falls.
• Use proper dish and glass racks to ensure proper cleaning and avoid chips, cracks, or breakage of small wares.
• Use time wisely and proactively clean and sanitize all equipment during slow periods to maintain a clean, organized, and sanitary environment.
• Learn different tasks within the kitchen and develop new skills.
• Assist in other areas when business levels dictate.
• Provide a genuine level of engagement with all guests and fellow crew members, greeting with a sincere smile.

• Strong work ethic and tremendous attention to detail.
• Excellent communication skills and the ability to work as part of a team.
• Willingness to learn and perform different kitchen tasks.
• Basic knowledge of sanitation and safety practices in a hospitality kitchen.

$15 - $15

Pyramid Global Hospitality is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.