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Head Chef: Lead Kitchen

Job in Gainesville, Alachua County, Florida, 32635, USA
Listing for: Salt Life Food Shack Co.
Full Time position
Listed on 2026-09-28
Job specializations:
  • Restaurant/Food Service
    Restaurant Manager, Cook & Chef, Food & Beverage, Catering
Salary/Wage Range or Industry Benchmark: 70000 - 95000 USD Yearly USD 70000.00 95000.00 YEAR
Job Description & How to Apply Below
Position: Head Chef: Lead a High-Volume Kitchen | Monthly Bonus

Salt Life Food Shack Co. in Florida is searching for an experienced Head Chef to lead the back-of-house of a high-volume, full-service restaurant.

You will partner with the General Manager to deliver exceptional food, efficient operations, and a consistently outstanding guest experience. You will recruit and develop the kitchen team, implement systems to improve consistency and profitability, and ensure food safety, portioning, presentation, and sanitation meet the highest standards.

This posting is for the Head Chef:
Lead a High-Volume Kitchen | Monthly Bonus role at Salt Life Food Shack Co., based in FL, United States.

We invite applications for the Head Chef:
Lead a High-Volume Kitchen | Monthly Bonus position located in FL, United States.

The following opportunity is for a Head Chef:
Lead a High-Volume Kitchen | Monthly Bonus with Salt Life Food Shack Co.

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