Leisure and VIP Services Specialist - Guest Services
Listed on 2026-03-01
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Hospitality / Hotel / Catering
Event Manager / Planner, Guest Services, Customer Service Rep, Hospitality & Tourism
Location: Sea Island
Overview
The VIP Services Specialist will act as a liaison between resort VIP guests, reporting directly to the VIP Services Manager. The VIP Services Specialist will personally handle VIP guest stays as delegated by the VIP Services Manager, ensuring a smooth stay, start to finish. The role requires creativity and the ability to work in a fast-paced, service- and mission-oriented environment. The ideal candidate will have strong written and verbal communication, administrative and organizational skills, good judgment in a variety of situations, and the ability to balance multiple priorities.
The VIP Services Specialist will work independently on projects from conception to completion and must be able to handle time-sensitive activities and confidential matters with discretion.
- Act as liaison to all VIP guests, VIP families, and executive office VIP guests.
- Assist in development of VIP Services program.
- Generate and service VIP reservations, ensuring all aspects of stay (room type, amenities, itinerary, etc.) are processed and reviewed with appropriate departments.
- Greet all VIP guests at arrival and departure, when possible, and meet specific VIP guests as instructed by the VIP Services Manager.
- Research all incoming arrivals to determine and recognize VIP guests appropriately.
- Produce accurate and complete guest itineraries, coordinate with appropriate departments regarding same.
- Review any prior stay issues and ensure information is distributed to all appropriate departments.
- Develop efficient reporting process of Uni Focus scores for distribution to appropriate senior leaders on a monthly basis.
- Develop plan and processes for a problem-solving team to tackle recurring stay defects.
- Enroll and satisfactorily complete Six Sigma Global Institute (SSGI) training and certification within the first six (6) months of employment; maintain certification and good standing as outlined by SSGI.
- Minimum of three (3) years’ experience in hospitality, preferably in a Guest Services area.
- Proficient in Windows, Microsoft Office Suite, Adobe Acrobat, and social media web platforms; proficiency with Opera, Resort Suite, and Res Diary is a plus.
- Experience and interest in internal and external communications and partnership development.
- Detail oriented and able to manage competing priorities and multiple deadlines in a fast-paced environment.
- Ability to work with a wide variety of people and in cooperation with co-workers efficiently and effectively.
- Patience and ability to handle issues involving several variables in changing situations.
- Ability to easily adapt to organizational and environmental changes.
- Uphold Company values (Respect, Integrity, Passion, Teamwork, Accountability, Caring, Loyalty and Trust).
- Exhibit the Sea Island 5-Star Behavior Standards with guests, members, and co-workers.
- Must be flexible to work days, early mornings, evenings, weekends, and holidays.
- Uphold appropriate departmental standards of quality and timeliness.
- Uphold and ensure compliance with all company and departmental policies and procedures.
- Timely execution of other duties as delegated by leadership.
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