×
Register Here to Apply for Jobs or Post Jobs. X

Line Cook: Fresh Seasonal Creations Perks

Job in Jasper, Pickens County, Georgia, 30143, USA
Listing for: Amicalola-Falls-State-Park-
Seasonal/Temporary position
Listed on 2026-07-20
Job specializations:
  • Hospitality / Hotel / Catering
    Food & Beverage, Catering, Cook & Chef, Hotel Kitchen
  • Restaurant/Food Service
    Food & Beverage, Catering, Cook & Chef, Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 37000 - 41000 USD Yearly USD 37000.00 41000.00 YEAR
Job Description & How to Apply Below
Position: Line Cook: Fresh Seasonal Creations, Growth & Perks
Location: Jasper

Career Opportunities with Amicalola Falls State Park & Lodge

A great place to work.

Working at Amicalola Falls Lodge is a unique opportunity to enjoy one of Georgia's greatest natural treasures, while doing what you love. The Lodge is located at the top of the 729 ft. picturesque waterfall and the park is notoriously celebrated as the starting point for those hikers heading North on the Appalachian Trail.

Much like our surroundings, our menu is a culinary adventure and those who prepare, present and serve our Southern-inspired cuisine are key to ensuring a distinctive dining experience for our guests. We treat our employees like family because they are the key ingredients to our growth and success.

Join our growing team and we will show you how passionate we are about making your career goals a reality.

We'd love to meet you in person!

Additional Information

We have a successful and professional work environment with opportunities for growth and career development. Every day you will have the opportunity to experience:

  • A fun work environment while making great $$$ -- $37k - $41k
  • Health insurance, to include, medical, dental, vision, life insurance-, Short- and Long-Term disability, and much more
  • Paid Vacation
  • Paid holidays
  • Opportunity for growth and development with a leading hospitality management team
  • Free Employee Meals
  • Free uniforms
  • Free parking
  • Employee discounts at the Lodge
  • Discounted room rates and golf at Coral Hospitality properties
  • The most incredible views that North Georgia has to offer
Qualifications
  • You like working with fresh, seasonal ingredients creating recipes from scratch
  • You want to set the Food and Beverage trends, not follow them
  • One year experience with a la carte, banquet and buffet service (Preferred)
  • You thrive off of an energetic kitchen environment that rarely slows down
  • You have an excellent eye for detail, perfect plating and execution of standards
  • A few years of experience in a fast‑paced kitchen environment would be beneficial
  • The flexibility and availability to work nights, holidays and/or weekends
  • You can be a leader and role model for Food and Beverage staff by displaying a professional appearance and demeanor at all times
  • Be passionate about cleanliness and following safety and health guidelines

Company's website:

We are managed by Coral Hospitality, one of the South’s premier hotel management company. To learn more, visit

#J-18808-Ljbffr
To View & Apply for jobs on this site that accept applications from your location or country, tap the button below to make a Search.
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).
 
 
 
Search for further Jobs Here:
(Try combinations for better Results! Or enter less keywords for broader Results)
Location
Increase/decrease your Search Radius (miles)
0
200
Filters
Education Level
Experience Level (years)
Posted in last:
Salary