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Crew Member, Restaurant​/Food Service

Job in Dawsonville, Dawson County, Georgia, 30534, USA
Listing for: Torsap Thai Kitchen
Full Time position
Listed on 2026-09-12
Job specializations:
  • Restaurant/Food Service
    Server/Wait Staff, Cook & Chef, Cashier, Barista
Salary/Wage Range or Industry Benchmark: 12 - 15 USD Hourly USD 12.00 15.00 HOUR
Job Description & How to Apply Below

Crew Member (Cross-Trained Team Member)

Dave's Famous Cheesesteaks is looking for energetic, dependable, customer-focused team members to join our growing team! If you enjoy working in a fast-paced environment, learning multiple positions, and being part of a team that takes pride in serving great food, we'd love to meet you.

This is more than just a job- it's an opportunity to learn every aspect of restaurant operations with room for advancement into Shift Leader and Management positions.

Position Summary

As a Crew Member, you'll be cross-trained in all areas of restaurant operations. Every team member plays an important role in delivering exceptional food and outstanding customer service. Flexibility, teamwork, and a positive attitude are essential.

Responsibilities
  • Provide friendly, professional customer service with every guest interaction
  • Operate the cash register and accurately process orders and payments
  • Expedite orders to ensure accuracy, quality, and speed
  • Prepare cheesesteaks, burgers, sandwiches, sides, and other menu items
  • Operate the grill, fryers, and other kitchen equipment safely
  • Prepare desserts, specialty lemonades, banana puddings, cheesecakes, and other sweet treats
  • Package dine-in, takeout, and delivery orders accurately
  • Maintain food quality and presentation standards
  • Stock and restock food, beverages, and supplies
  • Assist with food preparation and daily prep work
  • Follow food safety, sanitation, and company procedures
  • Keep the restaurant clean, organized, and fully stocked throughout each shift
  • Perform opening and closing duties as assigned
  • Work together with teammates to ensure smooth restaurant operations
Qualifications
  • Positive attitude and strong work ethic
  • Dependable with excellent attendance and punctuality
  • Willingness to learn every position in the restaurant
  • Excellent customer service and communication skills
  • Ability to work efficiently in a fast-paced environment
  • Team-oriented with a willingness to help wherever needed
  • Ability to multitask and stay organized under pressure
  • Ability to stand for extended periods and lift up to 50 pounds
  • Food service experience is a plus, but not required-we're happy to train motivated individuals.
Scheduling Requirements
  • Must be available to work a flexible schedule
  • Some opening shifts required
  • Some closing shifts required
  • Weekend and holiday availability is preferred
What We Offer
  • Competitive hourly pay
  • Flexible scheduling
  • Paid on-the-job training
  • Cross-training in all restaurant positions
  • Positive, team-oriented work environment
  • Opportunities for growth and advancement
  • Performance-based leadership opportunities
We're Looking For People Who Are:
  • Friendly and outgoing
  • Reliable and dependable
  • Coachable and eager to learn
  • Hardworking and motivated
  • Passionate about serving great food and providing exceptional customer service

If you're ready to grow with a locally owned restaurant that values teamwork, quality, and customer satisfaction, we'd love to have you on our team.

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