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Shift Manager Positions - AT OUR Organization

Job in South Fulton, Fulton County, Georgia, USA
Listing for: McDonald's
Apprenticeship/Internship position
Listed on 2026-09-20
Job specializations:
  • Restaurant/Food Service
    Restaurant Manager
Salary/Wage Range or Industry Benchmark: 36000 - 45000 USD Yearly USD 36000.00 45000.00 YEAR
Job Description & How to Apply Below
Position: Shift Manager Positions Are Available - WE WANT YOUR EXPERIENCE AT OUR ORGANIZATION!
Location: South Fulton

Our Shift Managers perform a variety of tasks, including planning each shift, monitoring performance during the shift, taking action to ensure the team meets company and McDonald’s standards, monitoring safety, security, and profitability, and communicating with the next Shift Manager to help prepare them to run a great shift. They are also responsible for meeting targets during their shifts and for helping their assigned departments meet their goals.

Requirements

Managers lead shifts every week, ensuring customers get a fast, accurate, friendly experience on every visit. A Shift Manager provides leadership to crew and other managers during a shift to ensure excellent quality, service, and cleanliness. Candidates must be 18 years or older, have Fast Food Manager experience, and possess prior leadership experience, ideally in a restaurant, retail, or hospitality environment.

Key Responsibilities
  • Food Safety
  • Internal Communication
  • Inventory Management
  • Daily Maintenance and Cleanliness
  • Managing Crew
  • Quality Food Production
  • Exceptional Customer Service
  • Safety and Security
  • Scheduling
  • Training
Benefits and Perks
  • Free Bachelor’s Degree
  • English Language Courses
  • Free High School Diploma
  • Tuition Assistance
  • Paid Time Off
  • Free Meals (While on Duty)
  • Free Career Advancement Training
  • Student Loan Forgiveness
  • Medical, Dental and Vision Benefits
Equal Opportunity Statement

We are an equal opportunity employer and value diversity at our company. We do not discriminate on the basis of race, religion, color, national origin or ancestry, sex, gender, gender expression, sexual orientation, pregnancy, age, marital status, veteran status, physical or mental disability status, genetic information, citizenship or any other class characteristic protected by federal or applicable state law. We will ensure that individuals with disabilities are provided reasonable accommodation(s) to participate in the job application or interview process, to perform essential job functions, and to receive other benefits and privileges of employment.

Please contact the restaurant you are applying to request accommodation(s).

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