Kitchen Team Member — French Bistro, Wed-Sun Shifts
Listed on 2026-09-30
-
Restaurant/Food Service
The Galloping Galette in Braselton, GA is hiring kitchen staff for full-time or part-time roles. Join our French family restaurant and help us prepare authentic galettes and crepes with care.
Shifts run Wednesdays through Sundays, starting at 7:30 or 8:30 am and ending around 3 pm, with potential closing hours. Competitive hourly wages range from $11.00 to $13.00, commensurate with experience, plus a friendly team environment.
The Kitchen Team Member — French Bistro, Wed-Sun Shifts role at The Galloping Galette is now open for applications in GA, United States.
This opportunity is part of our work in Other.
The advertised compensation is 15.000 - 18.000.
We aim to respond to suitable candidates as soon as possible.
Full responsibilities and requirements are described in the listing above.
Learn more about the Kitchen Team Member — French Bistro, Wed-Sun Shifts role in the description above.
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).