Executive Sushi Chef — Lead Craft & Innovation
Listed on 2026-10-01
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Restaurant/Food Service
Food & Beverage, Catering, Cook & Chef
TOMO Restaurant in Atlanta, GA is seeking an Executive Sushi Chef to lead the sushi station with exceptional technique and creative flair. This on-site, full-time role demands leadership, strict hygiene, and the ability to craft innovative sushi dishes.
You will source ingredients, manage staff, and maintain top quality across all plated sushi. Ideal candidates have proven sushi leadership experience, strong knife skills, and deep knowledge of seafood handling and safety.
As a Executive Sushi Chef — Lead Craft & Innovation, you will play an important part at Ocean 6 Llc in GA, United States.
Our team is growing, and we are hiring a Executive Sushi Chef — Lead Craft & Innovation in GA, United States.
This opening is for the Executive Sushi Chef — Lead Craft & Innovation role at Ocean 6 Llc.
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