Cafeteria Cook: Fast-Paced, Customer-Focused Kitchen
Listed on 2026-10-06
-
Restaurant/Food Service
Cook & Chef, Food & Beverage
Martin Army Community Hospital at Fort Benning, GA, seeks a Cook for the dining facility within the Nutrition Care Division. This fast-paced, customer-focused role requires attention to cleanliness, organization, and safe food handling in a high-traffic cafeteria setting.
You will prepare and serve a variety of hot and cold menu items, operate basic kitchen equipment, and follow sanitary procedures to ensure quality service for patients, staff, and visitors.
Consider building your career as a Cafeteria Cook:
Fast-Paced, Customer-Focused Kitchen at US Military Treatment Facilities under DHA.
This opportunity is part of our work in Other.
The advertised compensation is 40.000 - 48.000.
We aim to respond to suitable candidates as soon as possible.
Full responsibilities and requirements are described in the listing above.
Learn more about the Cafeteria Cook:
Fast-Paced, Customer-Focused Kitchen role in the description above.
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).