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Senior Line Cook – Campus Kitchen
Job in
Gilbert, Maricopa County, Arizona, 85233, USA
Listed on 2026-09-30
Listing for:
Providerfoodservice
Full Time
position Listed on 2026-09-30
Job specializations:
-
Restaurant/Food Service
Cook & Chef, Hotel Kitchen
Job Description & How to Apply Below
A food service company in Arizona is seeking a Cook 2 to join its team. The role involves preparing food, managing sanitation standards, and providing guidance to team members. The ideal candidate should have three years of experience in a high-volume restaurant and possess strong cooking techniques. Benefits include a pay range of $15.00 - $21.00 per hour, paid time off, and career growth opportunities.
As a Senior Line Cook – High-Volume Campus Kitchen, you will play an important part at Providerfoodservice in AZ, United States. The Senior Line Cook – High-Volume Campus Kitchen position in the Other field is open for applications. We have an opening for a Senior Line Cook – High-Volume Campus Kitchen in AZ, United States within Other. This role, Senior Line Cook – High-Volume Campus Kitchen at Providerfoodservice, could be your next opportunity.
Position Requirements
10+ Years
work experience
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