Food Service Cashier

Primary City/State: Gilbert, Arizona

Department Name: Culinary & Nutrition-Hospital

Work Shift: Varied

Job Category: Facilities, Environmental Services, and Culinary

The Culinary and Nutrition Department is made up of a diverse cultural team. This is a great opportunity into the healthcare industry. As a member of our team you will work with top‑line industry equipment and enhance your organizational skills, time management, communication and problem‑solving abilities.

Position: Cashier – Retail (Culinary & Nutrition Department)

Shift: Full Time, Varied hours AM or PM: 5:30 am to 2:00 pm, 10:30 am to 7:00 pm; weekend and holiday on rotation.

Location: Banner Gateway Medical Center

This position performs cashiering and customer service duties in retail areas to provide accurate revenue collection and to assist in providing high‑quality customer service to customers.

• Accurately records all sales in the Point of Sale System; transacts payments with customers.
• Stores, counts, deposits and maintains register cash and receivables in accordance with the policies and procedures of the facility.
• Maintains all assigned stations, keeping them clean, well‑stocked, and attractive at all times.
• Provides service to customers, meeting standards and guidelines. Responds to customer complaints and assists with problem resolution.
• May perform cleaning, stocking, sign maintenance and other duties as assigned.
• Is in contact with patients, other food service department personnel, hospital staff, visitors and families. Must have excellent customer service skills and be able to resolve customer issues at the point of contact.

• Effective interpersonal communication skills, a friendly customer‑service attitude and the ability to accurately calculate and count change rapidly and repetitively.
• Good reading, writing and math skills.
• Must be able to learn food handling regulations and pass certification tests as required.
• Requires the ability to learn Point of Sale cash register system, beverage brewing and/or dispensing equipment and cleaning equipment.
• For Banner Staffing Services (BSS) team members, a food handler’s card is required within 30 days of hire.

• High school diploma/GED or equivalent working knowledge.
• Additional related education and/or experience preferred.

EEO Statement: EEO/Disabled/Veterans

Our organization supports a drug‑free work environment.