Experienced Commercial HVAC​/R and Kitchen Equipment Service Technician

What You’ll Do

• Diagnose, repair, and maintain RTUs, walk‑ins, reach‑ins, ice machines, and line cooling
• Diagnose and repair hot‑side: fryers, ovens, griddles, steamers, dish machines
• Work independently in the field – but stay tight with dispatch, parts, and fellow techs
• Use work‑order video on every job to document, educate, and build trust
• Close the loop on quotes, clearly explaining issues and solutions to keep customers informed
• Leave every job site better than you found it

• 3+ years commercial HVAC/R & Kitchen Equipment service field experience with solid troubleshooting
• Comfortable running after‑hours and weekend emergency calls when it’s your turn on‑call
• Professionalism and clear customer communication
• Brings a “whatever it takes” attitude to the job site
• Can work independently, but knows how to tag‑team when the situation calls for it
• Treats customers with respect, keeps them informed, and makes their problem your mission
• EPA Certification

• CFESA, OEM certs

Based on experience, hustle, and leadership capability

100% company‑paid medical, dental & vision insurance

• Annual merit increases
• Generous PTO with rollover up to 125%
• 401(k) with company match
• Life and disability insurance available
• Monthly & annual recognition raffles
• Annual tool allowance & replacement
• Company vehicle & free uniforms
• Gas/corporate cards for business expenses
• Smooth, tech‑driven in‑house dispatch
• Room to grow, learn, and earn more
• Free leadership, finance & soft‑skills courses

Clear, published skill matrix tied to pay steps. Master a lane, get certified, move up.