Perishable Ops Leader: Meat, Seafood, Deli & Bakery
Listed on 2026-10-06
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Retail
Retail & Store Manager, Bakery, Deli, Operations Management
Stop & Shop in Glastonbury, CT is seeking a Perishable Manager to lead the Meat, Seafood, Deli, Florist, Produce and Bake Shop operations, driving sales, safety, and exceptional customer service. The role requires supervising diverse teams, ensuring profitability, and maintaining top sanitation standards.
You will develop talent, uphold quality and stock integrity, and foster a culture of continuous improvement, inclusion, and customer focus while working flexible hours to meet store needs.
The Perishable Ops Leader:
Meat, Seafood, Deli & Bakery position in the Management & Operations, Other field is open for applications.
This opportunity is for the Perishable Ops Leader:
Meat, Seafood, Deli & Bakery role at Stop & Shop.
We are seeking a motivated Perishable Ops Leader:
Meat, Seafood, Deli & Bakery to join Stop & Shop in Glastonbury, CT, United States.
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