Food Safety Scientist

Job Title: Scientist, Quality – Labs (Food Safety Scientist)

Location: Glenview, IL 60025

Pay rate: $30.00 - $34.56/hr

Work schedule: Monday–Friday, 8:00 AM – 5:00 PM

This role supports the implementation and execution of food safety analytical methods across the US and Canada Zones. The Scientist, Quality – Labs provides onsite microbiology laboratory support, manages project execution related to method validation, and partners closely with Corporate Quality & Food Safety and R&D teams to ensure product safety and quality.

• Support project completion through execution of microbial testing and method validation activities.
• Perform limited media preparation and quality control activities (approximately 20% of role).
• Execute validation studies to evaluate and approve microbiological test methods (rapid and cultural) for Kraft Heinz laboratories.
• Support proficiency testing programs and internal laboratory audits for factory labs.
• Provide scientific and technical food safety support to US and Canadian business partners.
• Participate in evaluation of analytical methods and communicate impacts on factory verification programs.
• Support validation of HACCP preventive controls and assess validity of generated data.
• Maintain awareness of scientific and regulatory food safety principles and emerging issues.
• Support cross-functional communication of internally and externally generated data.
• Perform administrative lab support including inventory management, ordering supplies, and data entry.

• Prior work experience in a laboratory environment.
• 1–2 years of microbiology laboratory experience in a work environment.
• Hands‑on experience with autoclaves, media preparation, and basic microbial plating (aseptic technique).

• Bachelor’s degree in Food Science, Microbiology, or related field required (advanced degree preferred).
• 0–2 years of experience in food safety or analytical science roles.
• Knowledge of Good Laboratory Practices (GLPs).
• Experience with microbiology lab techniques and rapid test methods.
• Experience with LIMS or other laboratory management systems preferred (training provided).
• Awareness of quality systems such as ISO and ISO 17025 requirements.
• Strong communication skills, both written and verbal.
• Ability to work independently and in team-oriented environments.
• Action‑oriented with strong attention to detail and project execution skills.

• Contract duration: 6 months with potential to extend or convert.

• Health insurance
• Health savings account
• Dental insurance
• Vision insurance
• Flexible spending accounts
• Life insurance
• Retirement plan

All qualified applicants will receive consideration for employment without regard to age, race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or status as a protected veteran. Rate of pay within the stated range will depend on the qualification of the applicant.