Lunch Cook

Job Description for Lunch Cook

Job Title: Lunch Cook

Location: Ironbridge Bar and Grill, Glenwood Springs, CO

Position Type: Seasonal (April 1 st – November 1 st)

Compensation: $22-26/hr., 40 hours per week (Wednesday-Sunday)

Additional Income: Potential event tip out

Additional Benefits: Staff uniforms, Golf Shop Discounts, Food and Beverage Discounts, Golf playing and practicing privileges.

Experience: Must have previous culinary experience working as a cook or short-order cook

Responsibilities: The Lunch Cook will report to the Head Chef and Food and Beverage Manager and will have the following responsibilities:

• Dependable and great work ethic.
• Ability to work independently.
• Able to loft 50lbs. or more.
• Exposed to variable temperatures, depending on the season.
• Able to work a flexible schedule including weekends, holidays, and game days.
• A high school diploma (or accepted equivalent) and or relevant culinary education.
• Foster a culture of cohesion and collaboration by partnering effectively with front of house staff members.
• Ensuring exceptional dining experiences for guests while fostering teamwork and mutual respect among all staff members.