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Lead Sous Chef — High-Volume Hotel Kitchen

Job in Gloucester, Essex County, Massachusetts, 01931, USA
Listing for: Gecko Hospitality (Corporate)
Full Time position
Listed on 2026-08-03
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Catering, Hotel Kitchen
  • Hospitality / Hotel / Catering
    Cook & Chef, Catering, Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 65000 - 90000 USD Yearly USD 65000.00 90000.00 YEAR
Job Description & How to Apply Below

Gecko Hospitality Corporate seeks an experienced Sous Chef to join a high-volume hotel restaurant in Gloucester, MA. You will work under the Executive Chef, leading a diverse kitchen team to deliver exceptional dining experiences and guest satisfaction.

You will supervise production, train staff, manage inventory and food costs, and ensure strict safety standards. The role requires flexibility to work evenings, weekends, and holidays in a dynamic setting.

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