Bartender H-2B

A prestigious five-star hospitality destination in the United States is seeking experienced Bartenders for the 2026 seasonal period under the H-2B visa program (in-country extensions only). Located on historic Mackinac Island, Michigan, this opportunity offers international hospitality professionals the chance to work in one of America’s most iconic luxury hotels from April through early November 2026.

This role is specifically open to candidates already in the United States on a valid H-2B visa with extension eligibility. Applicants must hold a valid I-94 through at least April 1, 2026. Seasonal employment includes access to on-site housing and staff dining facilities, making this an attractive opportunity for professionals seeking structured U.S. seasonal employment in a high-end environment.

The Bartender will deliver exceptional food and beverage service within a fine-dining and high-volume hospitality setting. You will be responsible for preparing and serving beverages to hotel guests, supporting banquet events, and maintaining premium service standards that align with a luxury resort experience.

This is a fast-paced, guest-facing role requiring strong product knowledge, efficiency, and the ability to maintain composure during peak seasonal operations. Successful candidates will demonstrate professionalism, attention to detail, and commitment to delivering world-class service.

Grand Hotel on Mackinac Island is a nationally recognized luxury resort known for its historic elegance, scenic waterfront views, and over a century of hospitality excellence. Operated under Davidson Hospitality Group, the property combines heritage charm with five-star service standards.

Davidson Hospitality Group manages premier hotels and resorts across the United States and partners with globally recognized brands. The company offers structured seasonal employment, employee benefits, and a professional hospitality culture focused on growth, service excellence, and operational integrity.

• Prepare and serve alcoholic and non-alcoholic beverages to guests
• Provide attentive, professional guest service in fine-dining and banquet settings
• Set up and break down bar stations for events and daily operations
• Maintain the cleanliness of bar equipment, glassware, and service areas
• Ensure proper stocking and inventory of bar supplies
• Adhere to responsible alcohol service regulations and company standards
• Support food service operations when required
• Maintain compliance with health, safety, and sanitation standards

• Current in-country H-2B status eligible for extension
• Valid I-94 through at least April 1, 2026
• Availability to work April through November 4, 2026
• Minimum six months of bartending experience in fine-dining or high-volume luxury settings
• Experience in high-end restaurant, resort, or private club environments preferred
• Ability to work long hours during peak seasonal demand
• Successful completion of pre-employment drug screening and background check
• Willingness to comply with E-Verify and U.S. employment regulations

This seasonal H-2B opportunity provides qualified hospitality professionals with the chance to extend U.S. employment in a prestigious luxury resort setting. With structured housing options, professional hospitality training, and a renowned work environment, this role offers both career development and an exceptional seasonal experience. Eligible in-country H-2B candidates are encouraged to apply promptly to secure placement for the 2026 season.