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Server, Server​/Wait Staff

Job in Grants Pass, Josephine County, Oregon, 97527, USA
Listing for: Workstream
Full Time position
Listed on 2026-05-30
Job specializations:
  • Restaurant/Food Service
    Server/Wait Staff, Catering, Food & Beverage, Bar/Bartender
Salary/Wage Range or Industry Benchmark: 15 USD Hourly USD 15.00 HOUR
Job Description & How to Apply Below

Primary Responsibilities

To serve food drinks, and accommodate guests’ needs in a courteous and timely manner following company standards.

Specific Functions and Duties
  • Delivers food and drinks to guests.
  • Provides responsible service of alcohol to guests.
  • Greets guests, answers questions, and makes suggestions regarding food, drinks, and services.
  • Interacts verbally with all guests creating a friendly and upbeat atmosphere.
  • Relays orders to service bar and kitchen via the point-of-sale computerized register system.
  • Observes guests, anticipates and responds to any requests.
  • Performs guest check to each table, accepts a form of payment. Makes correct change and/or completes the proper charge card procedure.
  • Participates in the cleaning and resetting of dining room tables.
  • Completes cleaning tasks and assigned side work duties.
  • Qualification Standards
  • Reading, writing and verbal communication skills required.
  • Mobility required during the entire shift.
  • Transports and carries objects up to 15 pounds on a regular basis.
  • Ability to wipe down table tops, table legs, pick up debris off the floor and wipe down booth seats in all areas of the restaurant.
  • Must obtain or possess and/or obtain a valid food handler’s card prior to employment.
  • In Oregon must obtain or possess and/or obtain a valid OLCC License to serve alcohol within 45 days of employment.
  • Must be a minimum of 18 years of age.
  • Physical Requirements
  • Must be able to stand and exert a well-paced mobility for scheduled work shifts.
  • Must be able to speak clearly and listen attentively to guests and other staff members.
  • Must have good sense of balance, be able to bend and kneel and lift bus trays and pans frequently weighing 25 pounds.
  • Wages
  • Minimum wage plus tips.
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