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Clinical Nutrition Manager

Job in Great Falls, Cascade County, Montana, 59404, USA
Listing for: Ultipro
Full Time position
Listed on 2026-10-03
Job specializations:
  • Healthcare
    Dietitian / Nutritionist
Salary/Wage Range or Industry Benchmark: 90000 - 100000 USD Yearly USD 90000.00 100000.00 YEAR
Job Description & How to Apply Below

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Clinical Nutrition Manager — Relocation Package Available!
  • Posted on October 1, 2026
Locations

Showing 1 location

Great Falls, MT 59405, USA

  • On-site
  • Salary : $90,000 USD per year
  • Management
  • Full-Time
  • Requisition #: CLINI
    009061
Description Real Food re-fined. Clinical Nutrition Manager |

Location:

Great Falls, MT 59405 Compensation: $90,000-$100,000 annually + 5% performance bonus DOE

Schedule:
  • Monday through Friday generally
  • Call schedules weekends and holidays
Nourish Healing Through Real Food

At Thomas Cuisine, we believe food has the power to heal. Since 1986, we’ve partnered with healthcare communities to provide scratch-made meals, genuine hospitality, and patient-centered nutrition care rooted in whole foods.

We’re looking for a compassionate and clinically strong Registered Dietitian who is passionate about improving patient outcomes, collaborating with interdisciplinary teams, and helping patients heal through evidence-based nutrition.

If you’re seeking a role where your clinical expertise is valued, your voice matters, and your work directly impacts patient recovery, we’d love to meet you.

"You’ll have the opportunity to practice at the top of your license while helping shape a food-first healing culture.”

Why Dietitians Choose Thomas Cuisine

At Thomas Cuisine, we believe food plays a vital role in healing and recovery. Our clinical nutrition team is highly respected and works closely with physicians, nurses, therapists, and food service professionals to provide exceptional patient care.

What Makes This Opportunity Unique
  • Join a team of 4 FTE's inpatient, 1 FTE LTC equates to approximately 8 ppl. CNM includes responsibilities in the Teaching Kitchen as well that does not have a dedicated FTE.
  • Work in a collaborative environment where caseloads are distributed evenly to promote balance and ensure a variety of patient acuity levels.
  • Manage your own patient caseload while receiving support from experienced colleagues and leadership.
  • Utilize industry-leading technology, including Epic.
  • Access continuing education opportunities, annual reimbursement for professional development, and employer-paid annual CDR registration fees, additional certification if applicable to role such as Certified Nutrition Support Clinician (CNSC), CDCES (Certified Diabetes Care and Education Specialist), and more upon approval.
  • Contribute to a culture that values evidence-based practice, teamwork, mentorship, and professional growth.

You’ll provide nutrition care for hospitalized acute care level 1 trauma center- inpatients, helping patients navigate a variety of medical conditions and nutrition-related challenges throughout their recovery journey.

Benefits Include
  • Medical, dental, and vision insurance
  • 401(k) with company match
  • Paid time off and parental leave
  • Flexible spending and health savings accounts
  • Employee assistance program
  • Disability and life insurance
  • Continuing education and development support
Your Impact

As a Clinical Dietitian, you will play a vital role in improving patient outcomes through individualized nutrition care and education. Beyond direct patient care, you'll serve as a trusted nutrition expert within the healthcare team, partnering with physicians, nurses, therapists, and food service professionals to ensure patients receive comprehensive, compassionate care.

Your expertise will influence not only nutritional outcomes but also patient satisfaction, quality initiatives, and the overall healing experience. Through collaboration, mentorship, and advocacy…

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