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Catering Food & Beverage

Banquet Chef: Lead Creative Event Menus

Job in Greensboro, Guilford County, North Carolina, 27497, USA
Listing for: Grandover Resort & Spa, a Wyndham Grand Hotel in
Full Time position
Listed on 2026-02-18
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
A leading hospitality resort in Greensboro, NC is seeking an experienced Banquet Chef who is passionate and creative. This role involves overseeing culinary operations, leading kitchen staff, and developing innovative menus for various events. The ideal candidate will ensure food safety compliance, plan and execute events, and maintain a vibrant work environment. The position offers stability and an opportunity to develop a high-performing culinary team within a reputable establishment.
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