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Executive Sous Chef: Lead Kitchen
Job in
Greenville, Greenville County, South Carolina, 29610, USA
Listed on 2026-02-21
Listing for:
Careers Opportunities at AVI Foodsystems
Full Time
position Listed on 2026-02-21
Job specializations:
-
Restaurant/Food Service
Cook & Chef, Catering, Food & Beverage, Restaurant Manager
Job Description & How to Apply Below
A food service company is seeking an enthusiastic Executive Sous Chef for Presbyterian College in Clinton, SC. This full-time role entails supervising kitchen operations, hiring and training staff, managing food inventory, and ensuring high culinary standards. The ideal candidate should have extensive experience in culinary management, creativity in menu planning, and a commitment to safety and quality. Benefits include competitive compensation, health insurance, and career growth opportunities.
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