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Cook​/Chef - Aged Care Part Time

Job in Greenwich, Fairfield County, Connecticut, 06831, USA
Listing for: Greenwich Place
Part Time position
Listed on 2026-03-12
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering, Cook & Chef, Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 10000 - 60000 USD Yearly USD 10000.00 60000.00 YEAR
Job Description & How to Apply Below
Position: Cook / Chef - Aged Care Part Time

Cook – Aged Care (Part-Time | 2–3 Days Monday to Friday)

We are seeking a dedicated and experienced Cook to join our team in a part-time role, working 2–3 days per week between Monday and Friday. This position supports the Executive Chef in delivering high-quality, nutritious meals to our residents.

Why Join Greenwich Place

Competitive remuneration

Supportive team environment

Work in a luxury 90-bed residence with Harbour Bridge and Sydney views

Walking distance to St Leonards metro and Wollstonecraft train stations

About the Role

As Cook, you will:

Prepare and cook meals in accordance with set menus and dietary requirements

Support the Executive Chef with daily kitchen operations

Ensure food is prepared to high standards of presentation and taste

Maintain compliance with HACCP and food safety programs

Assist with stock control and minimise food wastage

Maintain a clean, organised and safe kitchen environment

Key Responsibilities

Food Preparation and Service

Prepare and cook meals following established recipes and portion controls

Assist with plating and ensure meals are served on time

Menu Support

Contribute to menu preparation aligned with aged care dietary needs

Assist with stock rotation, storage and inventory control

Support smooth daily kitchen operations

Food Safety and Compliance

Adhere to food safety, hygiene, WHS and HACCP requirements

Participate in maintaining the Food Safety Program

Our Offer

Above-award salary (pro-rata for part-time hours)

Supportive leadership team

Ongoing training and development

Skills & Experience

Experience as a Cook or Chef, aged care experience preferred

Knowledge of aged care nutrition and special dietary requirements

Strong understanding of food safety, WHS and HACCP

Good organisational and time management skills

Up-to-date vaccinations as required

How to Apply

If this sounds like you, we would love to hear from you.

Please apply via Seek.

Unlock job insights

Your application will include the following questions:

  • Which of the following statements best describes your right to work in Australia?
  • How many years' experience do you have as an Aged Care Chef?
  • Have you completed a chef apprenticeship?
  • Which of the following culinary arts qualifications have you obtained?
  • Do you hold a current Food Safety certificate?
  • Do you have a current Police Check (National Police Certificate) for employment?
  • Which of the following statements best describes your Covid-19 vaccination status?
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